Peanut butter for babies – is it good?
Do you want to try peanut butter for babies? Is it secure? Let us explore. Peanut butter is a tasty and healthy way to broaden your baby’s new palate. In addition to being high in protein and healthy fats, it is also a good source of essential nutrients. But, given the possibility of allergies, when can you introduce this enticing treat? Do you want to put peanut butter on your baby’s menu sooner rather than later? That’s a good idea, but determining when and how to offer it can raise a lot of questions.
This is especially true if you’re attempting baby-led weaning (a method of introducing solids in the form of soft, gummable finger foods) rather than spoon-feeding purées. The good news is that no matter how you feed, there are plenty of safe, simple ways to serve the sticky stuff. Here’s what you should know.
Can Babies Consume Peanut Butter?
Peanut butter should not be the first item on your new eater’s menu because it is a common — and often severe — allergen. On the other hand, you don’t want to delay introducing it for too long.
While experts previously believed that introducing allergenic foods later reduced the risk of reactions, the experts believe there is no need to wait. In fact, serving peanut butter sooner rather than later is thought to reduce the likelihood of allergy in high-risk infants.
Once your paediatrician has given you the go-ahead to begin introducing solids and your baby has tolerated a few less-allergenic foods, your doctor will most likely allow you to progress to allergens such as peanut butter.
Is Peanut Butter Safe for Infants?
Peanut butter is a healthy addition to your baby’s diet because it contains vitamin E, magnesium, iron, protein, and filling fats – all of which are important nutrients for your growing baby.
Other popular nut butters, such as almond butter and sun butter (made from sunflower seeds), have comparable nutritional value and are a great alternative if your baby is allergic to peanuts.
However, avoid added sugars – chocolate-hazelnut spreads and cookie butters are popular but lack the nutritional value of nut butters.
Paediatricians used to advise parents to delay giving their babies peanut butter and other allergenic foods in order to reduce the risk of an allergic reaction. Experts now believe that introducing potentially allergenic foods (particularly peanuts) early in life can help prevent allergies.
How to Feed Peanut Butter to a Baby?
When your baby is ready, combine two teaspoons of smooth peanut butter with two to three tablespoons of prepared baby cereal, yoghurt, or fruit or vegetable puree. Alternatively, combine two teaspoons of peanut butter powder or peanut flour with two to three tablespoons of pureed fruit or vegetables. You can also mix peanut butter puffs with breast milk, formula, or water and spoon-feed it to your baby.
When your baby is old enough and ready for finger foods (usually around 8 to 10 months), spread a thin layer of peanut butter (or any other nut butter) on toast and before serving, cut it into bite-size pieces.
When serving peanut butter or other nut butters to your baby, avoid serving it in large globs because this can be difficult for your baby to chew and swallow. You should also avoid giving crunchy peanut butter to babies because it is a choking hazard.
Why Is It Essential to Feed Baby Peanut Butter?
Why should babies have peanut butter is just as important as when they can have it. Early exposure to peanut butter can reduce the likelihood of your baby developing a peanut allergy by up to 80%.
Nut allergies affect in a high number of people, and unfortunately, nut allergies are frequently severe and rarely outgrown. This means that early and sustained exposure is your best bet for avoiding a food allergy. Because whole nuts are out, your only option for introducing this allergen is peanut butter.
What Kind of Peanut Butter is Suitable for Infants?
Avoid the chunkier varieties. Those crunchy peanut pieces are delicious, but they are a choking hazard for babies under the age of four. Any conventional jar should be avoided. Sugar, partially hydrogenated oils, and even high fructose corn syrup can be found in many jars of peanut butter.
When scanning product labels, look for peanut butter that is:
- Ingredients are limited: The fewer the ingredients, the better.
- Free of any sugar product
- Organic